Juice bar savior drink:
Orange
Carrot
Lemon
After our outing I went grocery shopping for oh so many items of produce. My refrigerator has never been so full of only vegetables. Even while being vegan the last three and a half years, my fridge had never been so overflowing with an abundance of leafy greens, vegetables, berries, and other fruits.
Going with the idea of the drink Sarah and I had made last night I created a different version as I didn't have the exact recipe items.

Grapey Pineapple upside-bliss cake:
Lots of red grapes
Decent portion of Pineapple
Handful Mint Leaves
Handful Arugula Leaves
Celery
2 Green Apples
Large Chunk of Ginger
This is one of the best juices I've made so far. I may just have to open a juice bar when this is all over. Any suggestions on names for said juice bar can be submitted below in the comments section.
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